In our “andaluz” kitchen we are taking inspiration from the culinary melting pot of the coastal regions of both the the atlantic and mediterranean seas surrounding southern Spain.

From north Africa through the iberian peninsula and France, all the way to the roman empire and the middle east. Reflecting like that the different cultures making its impact on Andalusia since the start of civilisations.

At LUN we honor the emerged Andalusian mozarabe kitchen through a modern mindset, using specially imported sustainable products, combined with local danish produce in season, creating like that our own particular experiences.

Flavour and authenticity is the focus.

OPENING HOURS

Tuesday 17.00 - 23.00

Wednesday 17.00 - 23.00

Thursday 17.00-00.00

Friday 17.00-02.00

Saturday 17.00-02.00

Sunday SPECIAL EVENTS / CLOSED

Monday SPECIAL EVENTS / CLOSED

info@restaurantlun.dk
+45 22 72 71 80

Helgolandsgade 2
1653 KBH V

Happening at LUN

  • ADRIATICO X LUN - 24/11/2024

    An evening of experimental cooking with amaretto & limoncello - paired with cocktails from the talented Erwan Le Bonniec. Thanks to Amaretto Adriatico!

  • MÆLKEVEJEN VISIT 02/02/2025

    Thanks for hosting us and showing how proper Akvavit should be made!!

  • CHAMPAGNE - 14 & 15/02/2025

    Have you ever seen an offer like this??

  • EtOH X LUN - 22/02/2025

    EtOH spirits locally produced in CPH takes innovation to a new level with their unique product line.Thanks to Aleks and Kamaria fort joining this saturday for fun with drinks and food